Quick cream of asparagus with artichokes

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Quick cream of asparagus with artichokes

Difficulty: Easy

Average preparation time: 10 minutes

Ingredients:

– 1 can of asparagus cream (4 servings)
– 1 jar of artichoke hearts
– 1 tablespoon butter
– 1 tablespoon of milk cream

preparation:

Heat the contents of the can according to the instructions, covered and over low heat.

Continue reading the post in Asparagus quick cream with artichokes from Bender's kitchen


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